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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
no annual or ongoing fees
Units of competency SITXFIN004 Prepare and monitor budgets BSBFRA402 Establish a franchise SITXHRM006 Monitor staff performance SITXFIN006 Manage revenue SITXWHS004 Establish and maintain a work health and safety system * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency CHCMHS011 Assess and promote social
Units of competency BSBRSK501 Manage risk HLTWHS004 Manage work health and safety CHCLEG003 Manage legal and ethical compliance * We can develop additional elective units that are not listed on request (Please contact us for further information)
services AMPR316 Cure
Training and Assessment Strategy-SITSS00047 Essential Business Skills for a Restaurant Manager Skill Set SIS no annual or ongoing feesYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.
