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A bolder and darker take on the classic Costa Rican Tarrazu while maintaining that sweet and bright citrus finish
This medium roast is an exquisite coffee with an assertive
This blend offers a harmonious balance
they mechanically dry most of the coffee
enriched by the nutty undertones of Brazil Cerrado and the chocolatey depth of Mexico Altura
Hazelnut Cream Coffee orig-guat A bolder and darker takeRich medium roast coffee with the flavors of sweet cream and hazelnut Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January Contains natural and artificial flavors. No added sugar.
